Be sure to add these delicious, creamy and healthy oatmeal raisin snack bars to your day!
When I first met my husband, we had butter on everything. I do mean everything. We were seventeen and made pancakes and grilled cheese sandwiches for almost every meal in our apartment. Let’s just say, I wasn’t much of an experienced cook. Even though, still years later, I keep a big container in my fridge and am happy to share those pancakes, grilled cheese and muffins with my family.
But butter isn’t just for adding to the top of your favorite foods, it makes the best creamiest and delicious baked goods, sauteed veggies and savory cooked meat. We’ve always used I Can’t Believe It’s Not Butter!® Always.
The new I Can’t Believe It’s Not Butter!® is made from real, simple ingredients – 100% taste, 0% artificial preservatives – and is still unbelievably delicious! You can find their new recipe in original, olive oil and light. I personally love the original recipe since it has improved ingredients yet the taste is still the same. WINNER in our household!
My husband didn’t even noticed that it was different. The taste is still spot on tasty and the ingredients are recognizable and simple. Ready? They use a delicious blend of plant-based oils, purified water and a pinch of salt. Yup, I know what all of those ingredients are.
As a mom, I don’t feel guilty delivering my kids these oatmeal raisin snack bars since the butter provides a source of good fats, similar to the good fats found in avocados, walnuts and almonds. And not to leave out…they are yummy!
Go ahead and try the new I Can’t Believe It’s Not Butter!® recipe. Be sure to leave them a comment with your thoughts by clicking here. Through the voice of the people, companies like I Can’t Believe It’s Not Butter!® are hearing our voice. They know we want healthy and they are listening and responding!
Also try their oatmeal raisin snack bars because they are truly creamy and goooood! They only take minutes to make and are healthy and irresistible, perfect for a mid-day snack.
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I was selected for this opportunity as a member of Clever Girls and the content and opinions expressed here are all my own.
- 2 cups all purpose flour
- 2 cups oats
- 1 tsp baking soda
- 1/2 tsp salt
- 1/2 tsp ground cinnamon
- 1 cup I Can't Believe It's Not Butter spread
- 1 cup firmly packed light brown sugar
- 3/4 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 cups raisins
- Preheat oven to 350°. Spray 13 x 9-inch baking pan with no-stick cooking spray; set aside.
- Combine flour, oats, baking soda, salt and cinnamon in medium bowl; set aside.
- Beat I Can't Believe It's Not Butter!® Spread with sugars in large bowl with electric mixer on low speed until creamy. Beat in eggs and vanilla until blended. Gradually beat in flour mixture on slow speed just until blended. Stir in raisins. Evenly spread into prepared pan.
- Bake 35 minutes or until toothpick inserted 1-inch from edge comes out clean. Cool completely on wire rack. Cut into 32 bars.
I also loved this spread. I love that you baked with it. These look so yummy!