GF Oat Muffins with Raisins and Walnuts
Breakfast has never tasted so good with these sweet, wholesome muffins!
Servings Prep Time
8muffins 10minutes
Cook Time
20minutes
Servings Prep Time
8muffins 10minutes
Cook Time
20minutes
Ingredients
Instructions
  1. Preheat oven to 350 degrees and spray muffin tin with cooking spray or use coconut oil
  2. In a large bowl, combine flour, oats, cinnamon, salt, baking soda and powder.
  3. In a smaller bowl, combine banana, applesauce, maple syrup and egg.
  4. Pour wet ingredients into dry and mix. Fold in raisins and walnuts.
  5. Scoop into muffin tin and bake for 18-20 minutes until done. Let cool.
Recipe Notes

Note: You may have noticed that my muffins are square. I actually don’t own a round muffin tin (gasp!) so I could make 9 muffins. You may be able to make more using a smaller, rounded muffin tin.