This #SundaySupper is very special to me. Chantal has given 20 lucky bloggers in our group a beautiful Easy As Pie dish for a #Bakeforacure event. I was very excited to be one of those twenty bloggers and was given a very gorgeous apple red pie dish!!! But I’m giving it away, to my beautiful niece. We are to bake something delicious and give it to a medical cancer treatment professional or someone we know who has/had cancer. I was delighted to call my niece, who has been diagnosed with leukemia, and ask her what she wanted! Mama told me her favorite is a pumpkin pie. Perfect for Fall so in honor of baby girl, I bring you and her a delicious Pumpkin Maple Pie!
Ingredients:
- 1 store-bought pie crust (or make your own!)
- 2 large eggs
- 1 can of pumpkin puree
- 1 cup heavy cream
- 1/2 cup pure maple syrup
- 1 teaspoon or more to taste of pumpkin seasoning (recipe as follows)
Pumpkin Seasoning (or use pumpkin spice):
- 1 teaspoon cinnamon
- 1 teaspoon ginger
- 1 teaspoon all spice
- 1 teaspoon nutmeg
Mix to combine all ingredients
NOTE: This taste fabulous when you’re making a pumpkin late as well, I keep it on hand in a container, just in case…
Maple Whip Cream: (I know, delicious!) Recipe below.
Recipe for pie:
Step 1: Bake pie crust according to instructions
Step 2: Preheat oven to 350 degrees
Step 3: Place all ingredients in a bowl and mix well.
Step 4: Pour in baked pie crust and bake for 65-70 minutes
See those fingerprints – yup, that’s my son. If it wasn’t so warm, I’m sure he would have dove right in. When mama says, “Don’t touch that” it really means do….the lessons learnt!
Step 5: Let cool prior to cutting first delicious slice!
That beautiful Maple Whip Cream, sure I’ll tell ya.
Ingredients:
- 1 cup heavy whipping cream
- 1/2 tbs 100% maple syrup
- 1 tbs confectioners sugar
1. In a mixer, whip cream until peaks form. 2. Add remaining ingredients. 3. Fluff and put on your pie!
These #SundaySupper Contributors, were provided with a beautiful Easy As Pie Dish by Chantal Cookware. They will be sharing their recipes with you this Sunday and also their thoughts on this Beautiful Pie Dish. Many are giving away their dish along with their pie to brighten someone’s day.
The Sunday Supper Team and Chantal Cookware, would be honored to have you join us for this special #BakeForACure event Around the Family Table this week.
Join us on Twitter throughout the day during #SundaySupper. We’ll be meeting up at 7:00 pm(Eastern) for our weekly #SundaySupper live chat where we’ll talk about our favorite Comfort Food Recipes.
Check out these gorgeous Sunday Supper Recipes:
- Pecan Pie by The Girl in the Little Red Kitchen
- Nana’s 3LB Deep Dish Apple Pie by I Run For Wine
- Upside-down Apple Pie by Comfy Cuisine
- Coconut Pie by Basic N Delicious
- Italian Chicken Pie by Momma’s Meals
- German Apple Pie by Mrs. Mama Hen
- Funny Cake by Cindy’s Recipes and Writings
- Sweet Potato Pie with Gingersnap Crust by Webicurean
- Crustless Pumpkin Pie with Maple Whipped Cream by The Meltaways
- Lemon Meringue Pie by The Messy Baker Blog
- Ham and Spinach Quiche by Magnolia Days
- Pink Salmon Quiche by My Catholic Kitchen
- Pumpkin Pie with Pecan Streusel Topping by Juanita’s Cocina
- Grilled Eggplant Moussaka With Greek Yogurt White Sauce by Sue’s Nutrition Buzz
- Chocolate Chip Pecan Pie by Big Bears Wife
- Pumpkin Maple Pie by Mama’s Blissful Bites
- Spiced Pumpkin Pie with a Cinnamon Roll Crust by Daily Dish Recipes
- Pasteis de Nata ~ Portuguese Custard Tart by Family Foodie
- Chocolate Pie by Diabetic Foodie
- Fancified Shepard’s Pie by Crispy Bits & Burnt Ends
- Pink Lady Pie by From Fast Food to Fresh Food
- Butterscotch Pudding Triple Chip Cookies by Dinners, Dishes and Desserts
- Hazelnut Milk Chocolate Pie by Vintage Kitchen Notes
- Flatbread with Grapes, Gruyere, Rosemary and Red Onions by Shockingly Delicious
- Salted Caramel Filled Chocolate Chip Cookie by Hezzi-D’s Books and Cooks
- Candy Bar Pie by That Skinny Chick Can Bake
- Mini Quiches by In the Kitchen with Audrey
- Apple Cranberry Slab Pie by Generation Y Foodie
- Gratin of Potatoes, Onions & Leeks by An Appealing Plan
- Garlic rosemary yeast rolls by Gotta Get Baked
- Italian Tomato Tart by She likes ruffles, he likes truffles
- Impossible cheeseburger pie by In the Kitchen with KP
- 10 Grain Muffins by Mangiamo!
- Deep Dish Caramel Apple Pie by Mama Mommy Mom
- Date Crumb Pie by girlichef
- Gluten-Free Carrot Cake Doughnuts by What Smells So Good?
All you have to do is follow the #SundaySupper hashtag or you can follow us through TweetChat.
We’d also love to feature your easy go to recipes on our #SundaySupper Pinterest board and share them with all of our followers, too.
Keep up with the latest from Chantal on their website, twitter, facebook, and Pinterest !
Such a cute fingerprint! I can only imagine what you thought when you saw it. Nice pie too. I’m sure your niece enjoyed it very much.
Thanks Renee! Gone in a few hours – making a second one today! For my neice 🙂 Have a super #SundaySupper!
Love the addition of maple syrup to pumpkin pie. Adorable fingerprint!
Thank you!
Maple whipped cream? I’m pretty sure I need that in my life, and I love that you added maple to the classic pumpkin pie – sounds delish!
Maple whipped cream was fun to make. My friend asked me to make it and I’m glad I did. I ate it by itself….oh my…
Oh wow, your pie came out looking perfect!
Thank you! It’s my first pie 🙂
You had me at pumpkin pie, but captured my heart with that whipped cream!
Lovely pie, Amber. Best of luck and warm wishes to your niece in her battle with cancer.
Fabulous pie for your niece! Maple syrup is just one of those flavor wonders of the world.
A pie truly made with love! Mapley goodness!
YUM! My Mom makes pumpkin pie every year for every holiday. I may have her add maple to it! Thanks for sharing.
Oh yummy! This is my kind of pie, easy but delicious! Hope your baby girl niece enjoyed it!!!
Prayers for your niece…no child should have to go through what she is enduring 🙁 I’m glad you could make her a favorite pie! I love that you added maple syrup…so yummy! Happy #SundaySupper!
That maple whipped cream sounds incredible!
Hahaha! One time monkey girl did that too. IT was really hot and she burned her hand. Not to bad but enough for her not to do that again. Pumpkin, maple and cream oh yeah that is going to be so good.
Love pumpkin pie – the addition of maple syrup is great!
This makes me think of the last pie I made for my grandpa, lots of great memories
Mmm…I love pumpkin pie and that maple whipped cream sounds like the perfect accompaniment! Lol – I love the little fingerprints left behind by your son. The surefire way to get kids to do anything is to tell them not to do it!
Oh yum, love pumpkin and maple together!
The finger print cracks me up! I used to go for the crust whenever my mom make pie!
Maple & pumpkin go so well together. I bet they are fantastic together in your pie!
I love a easy recipe like this! and the maple whip cream! we can just put that on anything and it would still taste great. My fiance loves pumpkin pie and he would be all over it too even before it cooled down.
<3 the maple whipped cream! I bet it would be delicious with any pie (not just your gorgeous one above) 🙂
Mmmmm, mmmmm! The maple in the pie sounds delicious!
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